Western Blot Protocols and Recipes - US (2024)

Western Blot Buffer Recipes

Stock solutions

  • 1 M Tris-HCl, pH 7.6 (100 mL)
  • 0.5 M Tris-HCl, pH 6.8 (100 mL)
  • 10% SDS (10 mL)
  • 1.0% Bromophenol Blue (10 mL)
  • 10X Tris Buffered Saline (TBS)
  • 10X Phosphate Buffered Saline (PBS)

Sample preparation buffers

  • RIPA buffer
  • 2X Tris-Glycine SDS Sample buffer (Laemmli buffer)
  • 4X LDS Sample Buffer

Electrophoresis running buffers

  • 10X Tris-Glycine SDS Running Buffer
  • 10X Tris-Glycine Native Running Buffer
  • 20X MOPS SDS Running Buffer
  • 20X MES SDS Running Buffer
  • 10X Tricine SDS Running Buffer

Transfer buffer

  • 25X Tris-Glycine Transfer Buffer
  • 20X Bis-Tris Transfer Buffer

Wash buffers

  • Tris-buffered saline with Tween 20 (TBST)
  • Phosphate buffered saline with Tween 20 (PBST)

Blocking and stripping buffers recipes

  • 5% Nonfat Milk
  • 3% BSA
  • Stripping Buffer

Gel casting recipes

  • SureCast Reagents
  • Standalone Reagents

Stock solutions

1 M Tris-HCl, pH 7.6 (100 mL)

Tris Base12.11 g
Deionized water80 mL
Adjust pH to 7.6 with HCl
Deionized waterto 100 mL

0.5 M Tris-HCl, pH 6.8 (100 mL)

Tris Base6.06 g
Deionized water60 mL
Adjust pH to 6.8 with HCl
Deionized waterto 100 mL

10% SDS (10 mL)

SDS1.00 g
Deionized waterto 10 mL

1.0% Bromophenol Blue (10 mL)

Bromophenol blue100 mg
Deionized waterto 10 mL

10X Tris Buffered Saline (TBS)

Tris Base24 g
NaCl88 g
Deionized water900 mL
pH to 7.6 with HCl
Deionized waterto 1000 mL

Ready-to-use alternative:
Pierce 20X TBS Buffer, 500 mL (Cat. No. 28358)

10X Phosphate Buffered Saline (PBS)

NaCl80 g
KCl2 g
Na2HPO414.4 g
NaH2PO42.4 g
Deionized water900 mL
pH to 7.0 with NaOH
Deionized waterto 1000 mL

Ready-to-use alternative:
Pierce 20X PBS Buffer, 500 mL (Cat. No. 28348)

Sample preparation buffers

RIPA buffer: 25 mM Tris-HCl pH 7.6, 150 mM NaCl, 1% NP-40, 1% sodium deoxycholate, 0.1% SDS (100 mL)

NaCl0.88 g
NP-401 g
Sodium deoxycholate1 g
10% SDS1 mL
1 M Tris-HCl, pH 7.62.5 mL
Deionized waterto 100 mL
Protease Inhibitor Tablet (Cat. No. A32965)2 tablets

Ready-to-use alternative:
Thermo Scientific RIPA Lysis and Extraction Buffer, 100 mL (Cat. No. 89900)

SDS Sample buffer (Laemmli buffer): 63 mM Tris HCl, 10% Glycerol, 2% SDS, 0.0025% Bromophenol Blue, pH 6.8 (10 mL)

Recipe for 2X buffer stock:

0.5 M Tris-HCl pH 6.82.5 mL
Glycerol2 mL
10% (w/v) SDS4 mL
0.1% (w/v) Bromophenol Blue0.5 mL
Deionized waterto 10 mL

The buffer is stable for 6 months when stored at 4°C.

Ready-to-use alternative:
Invitrogen Novex Tris-Glycine SDS Sample Buffer (2X) (Cat. No. LC2676)

LDS Sample Buffer: 106 mM Tris HCl, 141 mM Tris Base, 2% LDS, 10% Glycerol, 0.51 mM EDTA, 0.22 mM SERVA Blue G250, 0.175 mM Phenol Red, pH 8.5.

Recipe for 4X buffer stock:

Tris HCl0.666 g
Tris Base0.682 g
LDS0.800 g
EDTA0.006 g
Glycerol4 g
SERVA Blue G250 (1% solution)0.75 mL
Phenol Red (1% solution)0.25 mL
Deionized waterto 10 mL

The buffer is stable for 6 months when stored at 4°C. Do not use acid or base to adjust pH.

Ready-to-use alternative:
Invitrogen NuPAGE LDS Sample Buffer (4X) (Cat. No. NP0007)

Electrophoresis running buffers

Tris-Glycine SDS Running Buffer: 25 mM Tris Base, 192 mM Glycine, 0.1% SDS, pH 8.3.

Recipe for 10X buffer stock:

Tris Base29 g
Glycine144 g
SDS10 g
Deionized waterto 1000 mL

Ready-to-use alternative:
Novex Tris-Glycine SDS Running Buffer (10X), 500 mL (Cat. No. LC2675)

Tris-Glycine Native Running Buffer: 25 mM Tris Base, 192 mM Glycine, pH 8.3.

Recipe for 10X buffer stock:

Tris Base29 g
Glycine144 g
Deionized waterto 1000 mL

Ready-to-use alternative:
Novex Tris-Glycine Native Running Buffer (10X), 500 mL, 500 mL (Cat. No. LC2672)

MOPS SDS Running Buffer: 50 mM MOPS, 50 mM Tris Base, 0.1% SDS, 1 mM EDTA, pH 7.7.

Recipe for 20X buffer stock:

MOPS104.6 g
Tris Base60.6 g
SDS10 g
EDTA3.0 g
Deionized waterto 500 mL

Do not use acid or base to adjust pH.

Ready-to-use alternative:
NuPAGE MOPS SDS Running Buffer (20X), 500 mL (Cat. No. NP0001)

MES SDS Running Buffer: 50 mM MES, 50 mM Tris Base, 0.1% SDS, 1 mM EDTA, pH 7.3.

Recipe for 20X buffer stock:

MES97.6 g
Tris Base60.6 g
SDS10 g
EDTA3.0 g
Deionized waterto 500 mL

Do not use acid or base to adjust pH.

Ready-to-use alternative:
NuPAGE MES SDS Running Buffer (20X), 500 mL (Cat. No. NP0002)

Tricine SDS Running Buffer: 100 mM Tris Base, 100 mM Tricine, 0.1% SDS, pH 8.3.

Recipe for 10X buffer stock:

Tris Base121 g
Tricine179 g
SDS10 g
Deionized waterto 1000 mL

The buffer is stable for 6 months when stored at room temperature.
Do not use acid or base to adjust pH.

Ready-to-use alternative:
Novex Tricine SDS Running Buffer (10X), 500 mL (Cat. No. LC1675)

Transfer buffer recipes

Tris-Glycine Transfer Buffer: 12 mM Tris Base, 96 mM Glycine, pH 8.3.

Recipe for 25X buffer stock:

Tris Base18.2 g
Glycine90 g
Deionized waterto 500 mL

Ready-to-use alternative:
Novex Tris-Glycine Transfer Buffer (25X) 500 mL (Cat. No. LC3675)

Bis-Tris Transfer Buffer: 25 mM Bicine, 25 mM Bis-Tris (free base), 1 mM EDTA, pH 7.2.

Recipe for 20X buffer stock:

Bicine10.2 g
Bis-Tris (free base)13.1 g
EDTA0.75 g
Deionized water125 mL

The buffer is stable for 6 months when stored at 4°C.
Do not use acid or base to adjust pH.

Ready-to-use alternative:
NuPAGE Transfer Buffer (20X), 125 mL (Cat. No. NP0006)

Wash buffers recipes

Tris-buffered saline with Tween 20 (TBST)

10X TBS100 mL
Tween 201 mL
Deionized waterto 1000 mL

Ready-to-use alternative:
Pierce 20X TBS Tween 20 Buffer, 500 mL (Cat. No. 28360)

Phosphate buffered saline with Tween 20 (PBST)

10X TBS100 mL
Tween 201 mL
Deionized waterto 1000 mL

Ready-to-use alternative:
Pierce 20X PBS Tween 20 Buffer, 500 mL (Cat. No. 28352)

Blocking and stripping buffers recipes

5% nonfat milk

Nonfat dry milk2.5 g
TBST or PBSTUp to 50 mL
Filter to remove particulates

Ready-to-use alternative:
Pierce Clear Milk Blocking Buffer 10X, 100 mL (Cat. No. 37587)

3% BSA

BSA1.5 g
TBST or PBSTUp to 50 mL
Filter to remove particulates

Ready-to-use alternatives:
Pierce Blocker BSA (10X) in TBS, 125 mL (Cat. No. 37520)
Pierce Blocker BSA (10X) in PBS (Cat. No. 37525)

Stripping buffer

0.5 M Tris HCl, pH 6.812.5 mL
10% SDS20 mL
2-mercaptoethanol0.8 mL
Deionized water67.5 mL

Ready-to-use alternatives:
Restore Western Blot Stripping Buffer, 500 mL (Cat. No. 21095)
Restore Fluorescent Western Blot Stripping Buffer, 100 mL (Cat. No. 62300)

Gel casting recipes

Recipes with SureCast reagents

The volumes provided in the table are for a single gel. Scale volumes proportionally based on the number of gels to be cast.

Polyacrylamide %
Solution4%6%8%10%12%14%16%18%20%
SureCast Acrylamide (40%)0.8 mL1.2 mL1.6 mL2.0 mL2.4 mL2.8 mL3.3 mL3.6 mL4.0 mL
SureCast Resolving Buffer2.0 mL2.0 mL2.0 mL2.0 mL2.0 mL2.0 mL2.0 mL2.0 mL2.0 mL
Distilled water5.1 mL4.7 mL4.3 mL3.9 mL3.5 mL3.1 mL2.7 mL2.3 mL1.9 mL
10% SureCast APS80 µL80 µL80 µL80 µL80 µL80 µL80 µL80 µL80 µL
SureCast TEMED*8 µL8 µL8 µL8 µL8 µL8 µL8 µL8 µL8 µL

*Add this last and mix well just before the gel is to be poured

Prepare stacking gel solution according to the following table. The volumes provided in the table are for a single gel. Scale volumes proportionally based on the number of gels to be cast. Note: Solutions do not require degassing.

Solution4%
SureCast Acrylamide (40%)0.30 mL
SureCast Stacking Buffer0.75 mL
Distilled water1.92 mL
10% SureCast APS30 µL
SureCast TEMED*3 µL

*Add this last and mix well just before the gel is to be poured

Recipes with standalone reagents

Stock solutions

Prepare the following stock solutions: all solutions can be stored at room temperature.

50% Acrylamide/BIS (29:1)
  • 48.3 g Acrylamide
  • 1.7 g BIS
Bring to 100 mL with water.
Store up to two months in a dark glass bottle.
Separating Gel Buffer (1 M Tris-HCl, pH 8.8)
  • Add 30.3 g Tris to 150 mL water
  • Adjust pH 8.8 with HCL
Bring to 250 mL with water.
Stacking Gel Buffer (0.375M Tris HCl, pH 6.8)
  • Add 11.4 g Tris to about 150 mL water
  • Adjust to pH 6.8 with HCl
Bring to 250 mL with water.
Catalyst-Ammonium Persulfate (Make fresh the day of use)
  • 100 mg Ammonium Persulfate
Bring to 2 mL in water.
10% SDS
  • 10.0 g SDS
Bring to 100 mL with water.
50% Sucrose
  • 50.0 g Sucrose
Bring to 100 mL with water.

Separating gel

The following recipes are for approximately 25 mL of separating gel, enough for four 1.0-mm thick mini gels. Scale volumes proportionally based on the number of gels to be cast.

Solution6% Gel8% Gel10% Gel12% Gel14% Gel16% Gel18% Gel20% Gel
50% Acrylamide/BIS3.0 mL4.0 mL5.0 mL6.0 mL7.0 mL8.0 mL9.0 mL10.0 mL
Separating Gel Buffer9.4 mL9.4 mL9.4 mL9.4 mL9.4 mL9.4 mL9.4 mL9.4 mL
10% SDS250 µL250 µL250 µL250 µL250 µL250 µL250 µL250 µL
50% Sucrose*4.0 mL4.0 mL4.0 mL4.0 mL4.0 mL4.0 mL4.0 mL4.0 mL
Water7.8 mL6.8 mL5.8 mL4.8 mL3.7 mL2.7 mL1.7 mL750 µL
TEMED**6.25 µL6.25 µL6.25 µL6.25 µL6.25 µL6.25 µL6.25 µL6.25 µL
Catalyst**625 µL625 µL625 µL625 µL625 µL625 µL625 µL625 µL

*Optional but recommended because it makes it easy to form a good interface between the separating gel and the overlay. If omitted, increase the amount of water added to make up for the volume of the sucrose solution (increase the water by 4.0 mL for the above tables).
**Add these last and mix well just before the gel is to be poured.

Stacking gel

Following recipe is for 4% Stacking Gel (12.5 mL)

Solution4%
50% Acrylamide/BIS1.0 mL
Stacking Gel Buffer4.2 mL
10% SDS125 µL
Water6.3 mL
TEMED*5.0 µL
Catalyst*1.0 mL

*Add these last and mix well just before the gel is to be poured.

Western Blot Protocols and Recipes - US (2024)
Top Articles
Latest Posts
Recommended Articles
Article information

Author: Nathanael Baumbach

Last Updated:

Views: 5975

Rating: 4.4 / 5 (55 voted)

Reviews: 86% of readers found this page helpful

Author information

Name: Nathanael Baumbach

Birthday: 1998-12-02

Address: Apt. 829 751 Glover View, West Orlando, IN 22436

Phone: +901025288581

Job: Internal IT Coordinator

Hobby: Gunsmithing, Motor sports, Flying, Skiing, Hooping, Lego building, Ice skating

Introduction: My name is Nathanael Baumbach, I am a fantastic, nice, victorious, brave, healthy, cute, glorious person who loves writing and wants to share my knowledge and understanding with you.